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Peach Habanero Grilled Salmon

3/23/2018

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Ingredients
  • 1 Salmon Filet (3-5#)
  • Justa Homestead’s Peach Habanero BBQ Sau
  • 1 tsp ground Ginger
  • 1 tsp ground mustard
  •  Salt to taste
  • 2 Tbsp Lemon Juice
Directions:
· Pre-heat your grill to 375*
· Lay the Salmon filet on either tinfoil or a cedar plank. Sprinkle with ginger, mustard & salt. Drizzle on the lemon juice and finally a light coating of the Peach Habanero BBQ Sauce.
· Place Salmon in grill and bake for   10-15 min depending on size & thickness of filet.
· Serve with lemon garlic seasoned roasted broccoli & rosemary smashed fingerling potatoes

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    As self-proclaimed foodie, I love finding new ways to use current favorites. I hope you enjoy these recipes as much as we do. Bon Appetite!

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  • Home
  • About
  • Poultry
    • Bourbon Red Turkeys
    • Marans >
      • Wheaten Marans
      • Black Copper Marans
    • Isbar (Silverudd's Blue)
    • Wheaten / Blue Wheaten Ameraucna
  • Gourmet from the Garden
  • A beek's life
  • Store
  • Contact
  • Recipes